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Sateh sauce

Print Recipe
Prep Time 5 minutes
Cook Time 5 minutes

Ingredients
  

  • 1 tbsp Peanut butter
  • 1 Sjalot
  • 2 cloves Garlic
  • Ketjap Manis to taste
  • Sambal to taste
  • Djintan to taste
  • Laos to taste

Instructions
 

  • Fry the onion and garliv in some oil.
  • Add the rest, to taste.
  • Add water until you have the right constancy.
Keyword basic