Risengrød / Rice pudding

Risengrød / Rice pudding

Prep Time 5 minutes
Cook Time 1 hour 30 minutes

Ingredients
  

  • 2 L Sweet milk sød milk, volle melk
  • 400 g Dessert rice

Instructions
 

  • Add milk to a pan
  • Bring to a boil
  • Add rice
  • Let it simmer on low heat
  • Stir regularly
  • When it looks the right thickness it's done, was with me after 1,5 hours

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