Basic recipe cookies
Basic recipe cookies
Basic recipe cookies
I got this book for my birthday from my dad in 2020 and this book has SO MANY great recipes! I have been looking for a perfect cookie dough, but have not found it untill now. Crunchy on the outside, but soft-ish on the inside. Its almost like these Subway cookies. Heavenly!
Ingredients
- 140 g Butter Room temperature!
- 110 g Sugar
- 100 g (light-)brown sugar
- 1 tsp Vanilla Extract Can use Vanilla paste instead
- 1/4 tsp Salt
- 1 Egg Room temperature!
- 210 g Flour
- 3/4 tsp Baking soda
- 200 g Chocolate chips and / or nuts,…anything you like really
Instructions
- Mix butter, sugar, brown sugar, vanilla paste/extract and salt in a bowl for several minutes until creamy and airy
- Mix egg in
- Add flour and baking soda and knead it through
- At the last moment add in the chocolate chips/nuts and mix untill well distributed through the dough
- Make a roll of the dough with diameter of around 4 cm and put in plastic foil
- Put this roll in the fridge for at least 1 hour
- This roll can also be frozen so you can use it at a later point
- Preheat the oven on 175 degrees celcius
- But baking sheet on baking tray
- Cut the dough in slices of around 1,5-2cm and place these with enough space between them on the baking tray
- Bake the cookies 12-17 minutes untill golden brown
- Cool them down
- Enjoy!
Source: Rutger Bakt