Macaroni Salad
Macaroni Salad
Ingredients
- 1 bag Spirali
- 2 slices luncheon meat (1cm thick)
- 3 Pickles
- Mayonnaise
- 1/2 can Peas
- 1 Onion
Instructions
- Cook the spirali according to the instructions on the pack drain and cool down
- Dice the luncheon meat and pickles
- Add both to the spirali
- Add the peas (don't cook the peas) without the liquid
- Add mayo to taste
- Stir
- Put in fridge overnight
- Enjoy!